Set yourself a challenge. Give food waste the flip this February.
Over 5 weeks, we’ll help you turn your kitchen into a playground and make every tasty mouthful count.
WHY? Millennials are fixers. And we know a problem when we see it. Give Food Waste the Flip is all about young people walking the talk, getting back in the kitchen and playing with their food. Whether it's with the help of Australia's best sustainable chefs (huge thanks to Ben Shewry, Joost Bakker, Jo Barrett, Matt Stone, Alice in Frames and the Ozharvest crew) or the help of your best mate.
Together we can make food waste history.
How it works:
The 3 ways to flip food waste
You’re a do-er.
You know that food waste sucks and you’re up for having a crack at shaking things up.
The challenge is simple. Each week you’ll receive an easy food waste mission delivered straight to your inbox. You’ll get handy tips and tricks, from the likes of Australia's best chefs, on how to start playing in your kitchen and flip food waste for good. This ain’t about being perfect, it's about getting in the game and using your creativity to change the world.
This Flip Contains
You’re an enabler.
As a Hero Flipper, you want to get your hands into a 5 week challenge AND you want to share this fire in your belly with others. When you pick this Flip, you’re saying ‘Yep I’m up for the challenge’ but also ‘Food, I will fight for you. Down to the last knobbly carrot, and spotty eggplant. Let's get this done’. You’ll be making a donation to the YFM community, to our food waste fighting projects and to making food waste history.
This Flip Contains:
You’re a creative in the kitchen.
Or you will be soon will be with your brand flippen new Big Flipper Swag. Like a noble steed accompanying your food waste adventures, your Swag will give you the tools you need to bust out your best moves in the kitchen. Plus, with tote on shoulder, you’re basically at the cutting edge of food waste chic.